Sous-Vide

A method of cooking in which food is placed in a plastic pouch or a glass jar and cooked in a water bath for longer than usual cooking times at an accurately regulated temperature.

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Looking for vacation ideas or travel tips? You’ve come to the right place! 
On GoTravelTipster.com, you will find one-week vacation itineraries for couples and families.  Don’t have time for a week-long trip? Check out my weekend getaway ideas!
Always practical, accompanied by beautiful photography and a bit of history, my goal is to help you create – and fulfill – the ultimate travel bucket list.  I look forward to your comments and questions, and happy traveling!

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